Recipes & Wellness Tips

How Can Oats Be Labeled “Gluten-Free” If They Are Not?

If you have celiac disease or some form of sensitivity to gluten, then you are familiar with the challenges of buying food products that do not contain gluten. Even when a product is labeled gluten-free, that does not guarantee the product is free of gluten and that's due to contamination....

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Oatmeal Mistakes to Avoid

Oatmeal is one of the healthiest options you can choose for breakfast or a mid-morning meal. Whether you make it from scratch or opt for a healthy pre-packaged solution, this superfood can satisfy your hunger and help you shed some pounds. We’ll cover the do’s and don’ts below so you...

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Does Oatmeal Lower Cholesterol?

Oatmeal offers many health benefits in its contribution to a well-balanced diet. One of these benefits is its ability to reduce your cholesterol. At Mylk Labs, our oatmeal breakfast cups are the low sugar, full in flavor, and the healthy alternative you have been searching for in a breakfast meal....

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5 Simple Swaps for Healthy Snacking

Guest post by Samantha Field from The Wellness Dose Here's a myth: healthy equals a sacrifice in taste. For me, healthier snacking means choosing products with real, whole ingredients (say goodbye to artificial flavors, colors, sugars, processed salt, MSG, refined oils…the list goes on). If you walk down the aisle...

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Is Oatmeal Good For You?

Guest post by Nataly Klay Oatmeal is a popular American breakfast food. It’s a staple food in most kitchens, often served and eaten for breakfast. This is because it is versatile and easy to prepare. You can add toppings like fruits and nuts or mix in cinnamon and honey for...

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